The King Cutting Board line of HDPE is unique for its gripping textured surface for food processing applications. Knives stay sharp when cutting on HDPE material since it is a soft material & takes much longer to dull the blade. The unique molecular structure lends itself to seal cuts and become indiscernible. With the savings from replacement knives and the durability of our HDPE cutting boards, long term savings add up quick.
- FDA, USDA, NFA approved for food processing areas
- Anti-microbial technology
- Excellent resistance to moisture absorption, stains, & odors
- Knives stay sharper longer
- Easy to clean
- Food grips well to surface
- In-Stock up to 4′ x 8′
- Special Order up to 5′ x 10′
- Extremely strong against impact, will not shatter ever!
- The Strongest Everyday Plastic! Its Sustainable & Recyclable!1